Goodtime - Baked in Goodness

The Goodtime production and management team include skilled, qualified people who collectively represent over 80 years of baking industry experience and know how - gained from working in a variety of companies both in New Zealand and overseas.

This team has been at the centre of Goodtime’s progressive development, responsible for many of the innovative manufacturing systems that have become synonymous with Goodtime.

For our customers, this means our products are manufactured and distributed under the stewardship of people who can be counted on to consistently produce traditionally-styled bakery products of superior quality - time after time.

Our innovativeness is not just confined to our baking methods. Goodtime pioneered the development of a bakery manufacturing process that could produce freshly baked products every day and have them delivered in specially designed temperature-controlled vehicles to maintain factory-freshness to customers throughout the country.

And to check, computerised sensors frequently travel with our products to ensure that no temperature fluctuations take place which may be detrimental to freshness and quality.

Goodtime is a company that not only complies with food regulations but is constantly working on ways to exceed them. We have been an Agriquality approved supplier since 1991, have our own in-house food safety programme, and apply additional hygiene-control standards and monitoring to ensure our product quality is never compromised.